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What are IMO's specials?
Access all of our specials.
What is IMO's Wacky Wednesday?
Wacky Wednesday! Buy one get one free in all 16"X-Large pizzas from 4-8 tonight. Call 636-639-1000 for delivery or pickup! via
Why is Imo's pizza so expensive?
Imo's prices are slightly more expensive than the national pizza chains, however, part of that is because Imo's is much smaller and more specialized. Imo's is known for their thin crust pizzas cut in squares, which is considered in the region to be the 'St. Below are the latest Imo's menu prices. via
What kind of sausage does IMOS use?
Our authentic, old world flavor, play's a key role in the distinctive taste of our gourmet Italian Sausage products. We use natural casings, an original blend of the very best spices and the use of high quality, lower fat pork. via
What kind of cheese is on Imo's Pizza?
Basically it's a processed cheese made of provolone, Swiss, and white cheddar. It's a wonderful melting cheese, and gets gooey and sticky when heated, unlike mozzarella, which gets stringy. You can find it in most grocery stores these days in the specialty cheese bin. via
How much should you tip a pizza delivery guy?
The Web site www.tipthepizzaguy.com suggests the following: 15% for normal service, with a $2 minimum; 20% for excellent service; 10% or less for poor service; at least 10% for orders of $50 or more. Don't assume a delivery charge, if there is one, goes to the pizza deliverer. Ask the person who takes your order. via
How many people does a 14 inch pizza feed?
A Large 14″ inch Pizza is normally cut into 8 or 10 slices and serves 3-5 people. via
Does IMOS sell frozen pizza?
Shop | Imo's Pizza
The Imo's Pizza online store is the place to go for your favorite Imo's food and merchandise. We ship frozen Imo's St. Louis style pizzas, Imo's famous Provel cheese, apparel and much more to customers outside Imo's Pizza service areas. via
Does IMOS have mozzarella?
Mozzarella Sticks. Crispy, deep fried, and filled with melty mozzarella. Served with Imo's® meat sauce. via
Why is St Louis style pizza so bad?
Louis-style pizza doesn't use yeast, resulting in a thin, cracker-like crust. Obviously, eating a burnt cracker is only so appealing, so to take things up a notch by putting sugar in their sauce, since if you're going to make something awful, you might as well let it punish the diabetics stupid enough to try to eat it. via
What is on California pizza?
This pizza is loaded with fresh veggies starting off with our oven baked crust, then topped with mozzarella, broccoli, grilled zucchini, roasted corn, red onions, mushrooms, and sun dried tomatoes. via
Where is Ohio Valley style pizza served?
A regional favorite
Today, this unique pie is made by many Slice partners throughout Kentucky, Ohio, Pennsylvania, and West Virginia, a list that includes multiple DiCarlo's locations. Nicknamed the “poor man's cheesecake” in the 1940s, the Ohio Valley-Style pizza now a championed favorite of many. via